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Very Veggie Family Cookbook

Sara Ask & Lisa Bjarbo

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Quick Overview

  • Contains 60 vegetarian recipes adapted for the family.

  • Divided into chapters based on the time required to cook them.

  • Also includes recipes for snacks, finger food and deserts.

More info »

Product Description

In a time when more and more people turn their eyes away from the meat counter and look at the vegetables on offer instead, the question of cooking for a young family raises its head. For many people this is a thorny issue, because what are you supposed to make when cooking vegetarian food for the whole family? Will everyone be satisfied and full enough? Will the children even taste it?

This book contains 60 vegetarian recipes adapted for the family, divided into chapters based on the time it takes to cook them. There are recipes that take only 20 minutes on a stressful day after work, but also dishes for nights in the week when you might be able to spend a bit longer than half an hour on dinner. And recipes for the weekend that are a bit more demanding, but also a bit more luxurious. There are also recipes for finger food, good snacks, yummy desserts and lots of practical tips. 

This book is for anyone who is looking for vegetarian cooking inspiration. Whether the aim is for your family to do without meat now and then, or whether you already cook lots of veggie food but are bored with your old recipes.The Very Veggie Family Cookbook is a colourful, stylish, fun and large source of inspiration in your kitchen.

More Information

Imprint Pavilion
ISBN 9781910496220
Publication Date 6 Aug 2015
Format No
Dimensions (230 x 190)
Page Extent 144
Illustrations Colour photography throughout
View Inside Pages Not Yet Available
Author Sara Ask & Lisa Bjarbo
About the Author Sara Ask is a children’s dietitian, food journalist and lecturer with a lot of experience in creating recipes for parenting magazines among others. Lisa Bjärbo is a journalist, writer, blogger and parent of two very picky vegetarians.

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